to someone unfamiliar w/ disordered eating, this might not seem all that weird — after all, if someone has truly deeply held ethical convictions, it's only natural they would start feeling gross for betraying them, right? if someone believes animals have souls, feel pain, etc.
but it pattern matches *way* too closely to how other foods are seen by the disordered brain. I suspect that there's a similar reason you see so many gluten-free eaters among those w/ eating disorders, too — bread is scary and therefore becomes truly deeply felt as "gross"